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Efamy pork, beef and chicken chilli sauces on a wooden board with fresh chillies and garlic

Bold flavour.
Made with love.

Ghanaian chilli sauces and seasonings, made in the UK since 2008. Real meat, poultry, beans and fish — never a smooth paste.

  • Premium ingredients
  • No artificial preservatives
  • Made in the UK
  • Three strengths

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Find your heat

Chilli sauces built around a protein, and the seasoning mixes that go with them.

Recipes

The dishes these jars were made for.

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Start here

The jars we would hand you first.

Perfect with every meal

  • Spaghetti

  • Kenkey & Fish

  • Jollof Rice

  • Grilled Chicken

  • Waakye

  • Yam & Plantain

  • Kelewele

  • Rice & Stew

  • Fried Eggs

Mild or hot

Which jar is for you?

Every sauce comes in one or both strengths. The difference is chilli, not recipe.

  • Mild

    Warmth rather than burn. The same recipe as our hot jars, with less chilli, so it suits a table where tastes differ and works for children and anyone new to Ghanaian food.

    Available in Beans, Beef and Fish.

    Shop mild
  • Hot

    A proper, lingering heat that stands up to rice, grilled meat and fried plantain. This is the one to reach for if you already cook with chilli and want the flavour to carry.

    Available in Beef, Chicken, Fish and Pork.

    Shop hot

About Efamy

Good food is what brings everyone to the table. We have been making ours in Kettering since 2008 — Ghanaian chilli sauces and seasonings, to the recipes we grew up with.

Fresh ginger, garlic and onions are our main ingredients. No colours, additives or preservatives added.

Pure quality, pure taste, pure satisfaction.

Efamy pork, beef and chicken chilli sauces on a wooden board with fresh chillies and garlic

Recipe inspiration

The dishes these jars were made for.

  • Jollof Rice

    The Sunday staple, finished with a spoon of beef chilli sauce.

    60 minServes 4
  • Kelewele

    Spiced fried plantain, sweet and hot at once.

    25 minServes 4
  • Grilled Chicken

    All Purpose Seasoning under the skin, chilli sauce over the top.

    50 minServes 4

Best sellers

What keeps selling out

Cook something worth sharing

The full range ships across the UK. If you would rather ask a person first, we are happy to help.